Fresh Halibut with Tomato and Orange Goodness – Phase 1

Want to start your fast metabolism diet week with a healthy fish recipe? This fresh halibut recipe is filled with the goodness of tomatoes, sweet and sour citric taste of orange that will definitely turn into your favorite fish dish!

Fresh Halibut with Tomato and Orange Goodness - Phase 1

Ingredients:

  1. medium onion, thinly sliced
  2. cup green olives, pitted and halved
  3. oranges, peeled, separated into segments, membranes removed
  4. 128-ounce can diced tomatoes, undrained
  5. teaspoon sea salt
  6. 1/4 teaspoon black pepper
  7. 1 1/2pounds halibut, skin removed, cut into 2-inch pieces
  8. 1/4 cup fresh dill, chopped

Directions:

  1. Heat your non-sticky saucepan over medium heat. Add the onion and cook until softened, for about 5 minutes.
  2. Add the olives, orange segments, and tomatoes. Cover and simmer for 10 minutes.
  3. Add the salt and pepper. Place the fish in the pan and spoon the sauce over it. Cover and simmer until cooked through, about 7 minutes.
  4. Divide the fish and sauce among individual plates and sprinkle with the dill.
  5. Enjoy eating!

 

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