Bacon Bundled BBQ Shrimp – Phase 3

Satisfy your meat cravings with Bacon Bundled BBQ Shrimp! It’s time for a barbecue party and relish the tasty flavor of bacon and shrimp packed in one delicious ketchup dressing!

Bacon Bundled BBQ Shrimp - Phase 3

Serving: 4


  • 1/3 cup crushed tomatoes
  • 3 tbsp. homemade sugar-free ketchup
  • 1 tbsp. apple cider vinegar
  • 1 tbsp. stevia
  • 1/2 tsp. garlic powder
  • 8 slices of  turkey bacon, halved widthwise
  • 16 raw large (not jumbo) shrimp, peeled, tails removed, deveined


  • Preheat oven to 425 degrees. Spray a baking sheet with nonstick spray.
  • In a medium bowl, thoroughly mix the crushed tomatoes, homemade ketchup, vinegar, stevia, and garlic powder.
  • Coat each half-slice of bacon in sauce mixture, wrap it around a shrimp, and place on the baking sheet, seam side down.
  • Bake until shrimp are cooked through, 10 to 15 minutes. So good!

Note: Serve it with quinoa for one hearty and healthy meal! 

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